Yellow squash stirfry

Its time for the garden to start giving us squash. How to cook it up? Try something different tonight. This creative combination of bacon, squash, onions and a hit of jalapeno is sure to liven up your dinner table, on the side or as a light summer main dish. Ingredients 3-4 slices of bacon 3

OklaHomesteading Garden Update – June 8, 2019

Hi All, Just wanted to share a quick update on the garden. Everything is growing well. Got tomatoes, squash, strawberries and more going. We’re surviving the rain and somehow thriving (thank you raised beds – learn how to build them here: ) Take a look at the garden: Please follow and like us:0

Italian Baked Tomato

This simple, fast and delicious recipe makes an appetizer or light snack in just 15 minutes. So simple and easy. Sure to satisfy you and your guests. Ingredients 1 or more slicing tomatoes Some shredded mozzarella cheese Italian seasoning salt & pepper Parmesan cheese Preheat your oven to 375°. Slice your tomato(es) and place them

Corn Salad

This quick recipe is great for holiday gatherings this summer. Make up a batch! Ingredients Thawed frozen corn Canned Black Beans – rinsed Cherry Tomatoes – cut in 1/2 Edamame Beans Red Onion – diced Scallions – sliced Season with Salt & Pepper. Toss with Olive Oil & Red Wine Vinegar. Please follow and like

Spicy Potatoes, Carrots, & Cabbage

This wonderful and extremely flavorful mix of ginger, turmeric, and pepper is inspired by a traditional Ethiopian stew recipe. Simple to prepare yet delicious and filling, this is sure to become a staple in your recipe box. Ingredients 1 small onion 6 cloves garlic 1 stick of butter 1/2 tsp pink Himalayan salt 1 head of

The Radish

The radish is a plant in the Brassicaceae family. Originally domesticated in pre-Roman empire time, it’s been a staple in the garden for centuries. They are grown around the world. While the root is the primary food source from the plant, the greens are edible as well. There are a number of varieties ranging in

Cabbage & Sausage

This is one of our family favorites, and is very budget friendly. If you like cabbage, give it a try. Ingredients1 package of Eckrich Beef Polska Kielbasa sausage2 small heads of cabbage or 1 really big one Slice the sausage into bite size rounds. Add about a cup of water and the sausage to a